Composting Project
by
Angela Brantley, Solid Waste Manager
Below is an
excerpt from a scheduled program on the
ever-popular show on HGTV
“Gardening by the Yard.” I
thought it was quite fun and well
explained. Hope you enjoy it. Paul James
explains how to make a compost bin using
a regular plastic trash can. Insulating
the can isn’t incredibly important, but
it sure couldn’t hurt and will speed the
process along. The resulting composting
material will make your plants SING.
Winter Composting by Paul James
(HGTV Host – Gardening by the Yard)
www.hgtv.com/hgtv/gl_soil_water_mulch/article/0,1785,HGTV_3634_1435196,00.html
Heat, more than any other single factor,
is what drives a compost pile and
enables it to turn raw materials like
leaves and grass clippings into compost.
Most of the heat is actually generated
within the compost pile by the
microorganisms that decompose the
material, but the process speeds up
during the heat of summer and slows
during the winter.
To compost in the winter, you can
build a special insulated compost can.
The can should be located in the same
general area as a typical compost pile –
in full sun, away from trees whose roots
can find their way into the
nutrient-rich mix, near a source of
water and convenient to the kitchen.
Dig a hole as wide as the bottom of
the can and at least six inches deep.
Using a utility knife cut out the bottom
of the can one inch from the edge so
that the can will maintain its shape.
Drill several one-inch holes evenly
spaced around the top <sides> of the can
to provide ventilation.
Place the can in the hole and pack
some dirt around it. Place four bales of
hay or straw around the can and stuff
leaves into the gaps. Be sure not to
block the ventilation holes.
Add the same mix of green and brown
materials that you would add to a
traditional compost pile:
> Green – kitchen scraps,
garden refuse, grass clippings
> Brown – hay, straw,
shredded newspaper, leaves
Start
with a six-inch layer of green materials
and alternate with a six-inch layer of
brown materials until the can is full.
Sprinkle each layer with water and a
handful of blood meal as you proceed to
stimulate decomposition. Also add a
little finished compost as a starter
material. Shake the can gently to
incorporate the starter. Keep the lid on
the can to keep heat in and rain out and
secure it with a strap to keep out
critters such as raccoons and opossums.
As the materials break down, you can
add more, maintaining the 50/50 mix of
green and brown. Check the moisture
level and add water or brown material as
needed.
While even an insulated can can't
compost as quickly in winter as in
summer, the temperature in the can
should stay above freezing and gradually
"cook" the material.
Composting is a great way to start
the New Year. Reduce the waste going to
the landfill and give your garden a gift
that keeps on growing!
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Keeping Highways Litter Free Everyone's
Job
by Angela
Brantley, Solid Waste Manager
Scenic
beauty is a community hallmark. Yet that
splendor is often marred by the amount
of litter left along our highways –
litter which frequently makes its way
into Monterey Bay.
Where does litter come from?
Litter flies out of truck beds
and from garbage haulers; loads are not
secured well; and sometimes, people toss
trash out the window.
Who is responsible for cleaning
the highways? The California
Department of Transportation (Caltrans)
is ultimately responsible for highway
care and clean up. This is a big job,
considering Caltrans has only four
employees locally tasked with
maintaining the areas from Garapata
Bridge in Big Sur to Santa Cruz.
Fence repairs and safety issues take
priority; then, highway cleaning is
addressed.
However, to augment their efforts,
Caltrans operates a “litter cleaning”
program whereby
sections of the highways can be adopted
by local organizations. These areas are
usually cleaned once or twice monthly.
Unfortunately, many sections cannot be
adopted due to safety issues, including
some on/off ramps.
Caltrans also gets help from local
agencies. For instance in Monterey,
thanks to a donation from Monterey City
Disposal Service, we have been able to
contract for cleaning of several on/off
ramps once or twice per month. However,
because some areas along our highways
have been deemed too dangerous for
private cleaning, we are considering
alternatives.
How can you help? Be
aware! Secure vehicle loads carefully.
If you notice a commercial vehicle or
garbage truck with litter flying out,
get the license plate, location, time
and date and notify the company.
If you see a vehicle drop something
that is a road hazard (couch, box of
nails, large pieces of wood), get the
license plate number, time, location,
date and call 911 immediately. Remember,
the California Highway Patrol (CHP) can
and will ticket those who do not secure
loads properly. Please note, do not
call 911 for litter only.
>
Caltrans 372.0862
> CHP (non-emergency)
796.2100
> Waste Management Services
384.5000
> Monterey City Disposal Service
372.7977
> BFI 775.3840
> TriCities Disposal
888.678.6798
Daily Reminders Help
Reduce,
Reuse, Recycle
by Angela
Brantley, Solid Waste Manager
Another
month gone by, and we’ve finally
received summer weather! Hooray! But now
it's onto fall.
At home: The crisp mornings
are a reminder to clean closets and to
find the sweaters and winter clothes
that have been in storage. As you do
your closet cleanings, remember to
donate as much as you can to local
thrift shops or have a whiz-bang garage
sale and make some money. Any hazardous
waste, such as rechargeable batteries,
herbicides, insecticides, oil-based
paints or even no longer needed
water-based paints can be taken to the
Household Hazardous Waste drop off site
at the landfill in Marina for free. Call
384.5313 for hours of operation and
details (www.mrwmd.org).
At the office: If you are also
cleaning files and desk drawers at work,
remember to reuse as much of the
material as possible such as manila
folders, pens and other office
equipment. Remind staff to control what
is copied or printed. Curb your instinct
to make copies of emails and distribute.
Instead, forward those messages
electronically as much as possible. If
you want to grab the attention of your
office staff, use different colored
fonts.
Re-evaluate the forms and documents
that are generated within your
department. If you have that, “it’s
always been done that way” mantra, it is
probably a good idea to re-assess.
Although recycling is important,
reducing waste before it is generated is
high on the priority list. There is a
great deal of energy used to produce
items like paper, cans and bottles.
Recycling reminder: Most
communities now offer mixed recycling –
collecting paper products, cans and
bottles in one container. It is much
easier, HOWEVER people are collecting
everything in filmy plastic bags and
tossing them into the recycling
container. This is causing problems at
the sorting facilities. Please remember,
NO FILMY PLASTIC BAGS in the recycling
bins. At some commercial sites, clear
large bags are used to accommodate
custodial processes, which is OK. The
waste driver can view the container and
see that there is no trash in the bags.
However, because bags are used at all,
it takes extra sorting. As there as
three times as many residential accounts
as commercial accounts, bags CANNOT be
used in household recycling bins – the
smaller bags wreck the sorting machines.
At the store: Lastly,
remember to use cloth bags at
the stores. The stores that give you 5
cents per bag are Albertsons, Nob Hill
Foods, Whole Foods and Ralph’s. These
stores will also recycle the filmy
plastic bags you have (although you are
eliminating them by using cloth bags!).
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What I Did on My Summer Vacation
by Angela
Brantley, Solid Waste Manager
As I
traveled through Germany, Switzerland,
Italy and Austria and sailed to the
Island of Elba, I looked at the way all
of these countries handled their trash
and recycling. Ok, I did have several
million cups of espresso and loads of
delicious foods, but they were all
served on reusable dishes and
silverware!
So, how are these countries
handling their waste? In a nutshell,
very efficiently. I traveled as far
south as Fallonica, Italy (south of
Pisa) and as far north as Frankfurt,
Germany, and the one glaring difference
to many of our tourist-based cities is
the smaller amount of litter found on
their streets.
Why is that? My answer, there are few
if any fast food joints around. Their
lunch times are two or three hours long,
and they go home and eat. When they
drink coffee away from home, they sit in
café’s and drink out of glass cups.
Does this mean you can’t eat at your
favorite take out spot? No. It does mean
that it is time to be aware that the
material handed out in your take-out
bags is creating a litter nightmare on
our highways, streets, storm drains and
Bay. Your favorite coffee shops are
creating an incredible amount of litter.
Most streets have coffee cups and lids
in the gutter.
What to do? Take responsibility. Make
sure all the material is secured in a
trash can. Use reusable cups when you
can. It takes a little more effort, but
it only takes 21 days to create a habit
(good or bad). Remember that you are one
of MILLIONS of individuals in America,
and you can make a difference by
focusing on what you generate and how
you dispose of the material.
More notables: In Switzerland,
you bring your own bags for vegetables
and other goods, either that or they
charge 25 cents (equivalent in Swiss
currency) per bag used. The consumers of
the four countries I visited have put a
great deal of pressure on manufacturers
to limit the packaging of all consumer
goods. Each section in the residential
and commercial areas had group
dumpsters, large cardboard dumpsters and
mixed plastic, glass and aluminum
containers. Some of them even offered
food (organics) recycling. They were
clean and organized. I saw few plastic
bags floating around the gutters. I
stayed at two Army bases and they also
offered extensive recycling, including
food scrap recycling! Again, most of
these changes are created by consumer
demand.
In parting, be responsible. Look at
the material you are throwing away. How
can you reduce the waste generated? How
can you reuse the items you have? Are
you taking advantage of the recycling
offered at work and home? Use reusable
cups and bags as often as possible.
Remember: rethink, reduce, reuse,
recycle!
Things Learned
by Angela Brantley, Solid
Waste Manager
I recently attended a
conference in Los Angeles at
the beautifully preserved
Los Angeles Biltmore Hotel.
Since 1923, the hotel has
remained basically the same.
We were there to learn and
share info about reducing
waste, which includes
re-thinking how you buy
things. The Biltmore was a
shining example of
purchasing for
sustainability. The
interior and exterior has
remained untouched and
preserved and valued for its
worth. What can be learned
from this? Buy quality.
Can the item you are
purchasing be repaired and
reused when the time comes
for this consideration? Cost
drives much of our decision
making, but isn't it better
to save and buy something
that will last than to buy
and replace often? The
Biltmore was built with
quality and style that has
sustained its image for 82
years.
The other thing I
learned is that there is a
great deal of good happening
in the world. There is a
group called LA Shares (www.LAShares.com),
and they act as a clearing
house for any and all
supplies. Any nonprofit or
school may contact them and
request items for their
needs (items are free). LA
Shares links you with folks
trying to donate things. It
is incredible what passes
through their Internet
doors!
Another group, CalMax (www.ciwmb.ca.gov/CalMAX)
is open to everyone and is
similar, although the
donator and person wanting
an item work directly with
each other – items might be
free or there may be a
charge. Many of the
de-construction companies
work through this system and
have been quite successful
in making available
materials taken from
de-constructed buildings.
Another group, Driftwood
Salvage Sales in Palo Alto,
facilitates entire house
sales (www.driftwoodsalvage.com).
The entire building,
structure, appliances, etc.
are sold at a sort of garage
sale set up. The wood and
material taken from homes
are valued and
de-construction has become
the better choice when
considering remodeling or
building choices in most
areas. Locally, Last Chance
Mercantile (384.5313) will
take most of your discarded
items for free and will give
you a tax deduction receipt.
Remember, buy with the
idea that you would like the
item to last and be repaired
successfully. When
remodeling or building,
think in terms of donation
and also consider purchasing
used items that fit into
your plans. Take reducing
waste personally.
Remember that you are one of
millions in the world.
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